SHE/grease pumping service contract/MM

SHE/grease pumping service contract/MM Three-year contract for grease pumping services. Item # 1: ( 910 - 70 ) YEAR ONE - CLEAR/PUMP OUT GREASE TRAPS/LINES AND PROPERLY DISPOSE OF WASTE // TWO TANKS AT DIETARY BUILDING WITH ESTIMATED VOLUME OF 1800 GALLONS EACH EXPECTED TO BE EMPTIED EVERY FOURTEEN DAYS // BID PER SERVICE CALL OF TWO DIETARY TANKS YEAR ONE - CLEAR/PUMP OUT GREASE TRAPS/LINES AND PROPERLY DISPOSE OF WASTE // TWO TANKS AT DIETARY BUILDING WITH ESTIMATED VOLUME OF 1800 GALLONS EACH EXPECTED TO BE EMPTIED EVERY FOURTEEN DAYS // BID PER SERVICE CALL OF TWO DIETARY TANKS Item # 2: ( 910 - 70 ) YEAR ONE - ADD ON SERVICE OF CULINARY ARTS GREASE TRAP - CLEAR/PUMP OUT GREASE TRAPS/LINES AND PROPERLY DISPOSE OF WASTE // ONE TANK AT CULINARY ARTS BUILDING WITH ESTIMATED VOLUME OF 750 GALLONS EACH EXPECTED TO BE EMPTIED EVERY THREE MONTHS // BID PER SERVICE CALL OF ADDITIONAL SERVICE FOR ONE CULINARY ARTS TANK TO BE COMPLETED AT SAME TIME AS OTHER SERVICE WHENEVER POSSIBLE YEAR ONE - ADD ON SERVICE OF CULINARY ARTS GREASE TRAP - CLEAR/PUMP OUT GREASE TRAPS/LINES AND PROPERLY DISPOSE OF WASTE // ONE TANK AT CULINARY ARTS BUILDING WITH ESTIMATED VOLUME OF 750 GALLONS EACH EXPECTED TO BE EMPTIED EVERY THREE MONTHS // BID PER SERVICE CALL OF ADDITIONAL SERVICE FOR ONE CULINARY ARTS TANK TO BE COMPLETED AT SAME TIME AS OTHER SERVICE WHENEVER POSSIBLE Item # 3: ( 910 - 70 ) YEAR TWO - CLEAR/PUMP OUT GREASE TRAPS/LINES AND PROPERLY DISPOSE OF WASTE // TWO TANKS AT DIETARY BUILDING WITH ESTIMATED VOLUME OF 1800 GALLONS EACH EXPECTED TO BE EMPTIED EVERY FOURTEEN DAYS // BID PER SERVICE CALL OF TWO DIETARY TANKS YEAR TWO - CLEAR/PUMP OUT GREASE TRAPS/LINES AND PROPERLY DISPOSE OF WASTE // TWO TANKS AT DIETARY BUILDING WITH ESTIMATED VOLUME OF 1800 GALLONS EACH EXPECTED TO BE EMPTIED EVERY FOURTEEN DAYS // BID PER SERVICE CALL OF TWO DIETARY TANKS Item # 4: ( 910 - 70 ) YEAR TWO - ADD ON SERVICE OF CULINARY ARTS GREASE TRAP - CLEAR/PUMP OUT GREASE TRAPS/LINES AND PROPERLY DISPOSE OF WASTE // ONE TANK AT CULINARY ARTS BUILDING WITH ESTIMATED VOLUME OF 750 GALLONS EACH EXPECTED TO BE EMPTIED EVERY THREE MONTHS // BID PER SERVICE CALL OF ADDITIONAL SERVICE FOR ONE CULINARY ARTS TANK TO BE COMPLETED AT SAME TIME AS OTHER SERVICE WHENEVER POSSIBLE YEAR TWO - ADD ON SERVICE OF CULINARY ARTS GREASE TRAP - CLEAR/PUMP OUT GREASE TRAPS/LINES AND PROPERLY DISPOSE OF WASTE // ONE TANK AT CULINARY ARTS BUILDING WITH ESTIMATED VOLUME OF 750 GALLONS EACH EXPECTED TO BE EMPTIED EVERY THREE MONTHS // BID PER SERVICE CALL OF ADDITIONAL SERVICE FOR ONE CULINARY ARTS TANK TO BE COMPLETED AT SAME TIME AS OTHER SERVICE WHENEVER POSSIBLE Item # 5: ( 910 - 70 ) YEAR THREE - CLEAR/PUMP OUT GREASE TRAPS/LINES AND PROPERLY DISPOSE OF WASTE // TWO TANKS AT DIETARY BUILDING WITH ESTIMATED VOLUME OF 1800 GALLONS EACH EXPECTED TO BE EMPTIED EVERY FOURTEEN DAYS // BID PER SERVICE CALL OF TWO DIETARY TANKS YEAR THREE - CLEAR/PUMP OUT GREASE TRAPS/LINES AND PROPERLY DISPOSE OF WASTE // TWO TANKS AT DIETARY BUILDING WITH ESTIMATED VOLUME OF 1800 GALLONS EACH EXPECTED TO BE EMPTIED EVERY FOURTEEN DAYS // BID PER SERVICE CALL OF TWO DIETARY TANKS